Big Shot is our more developed espresso roast with a big body and sweet, chocolaty profile. We challenge ourselves to create a truly great dark roast without the usual negative flavors such as smokiness and bitterness.
 
Big shot makes a big impression, is a real crowd-pleaser, and gets on very well with all milk options. 
 
Flavor notes:
Full-bodied, chocolatey, sweet
 
Espresso:
Creamy and sugary texture with notes of dark chocolate, hazelnuts, and brown sugar.
 
Cappuccino:
Sweet and creamy cappuccino with notes of dark cacao and hazelnut. Tiramisu-like experience
 
Capim Branco - Brazil - 100%
 
This coffee comes from the Andrade family's farm, Fazenda Capim Branco, in the high, green Cerrado Mineiro in the north of Minas Gerais state, on the border with Bahia State. The estate has been in the Andrade family for over a century and is one of the oldest coffee farms in Minas Gerais. Nowadays, it is managed by brothers Ismael and Eduardo. Following in their ancestors’ footsteps, the brothers have a deep respect for nature.
 
The farm has well-defined seasons, elevation between 1100-1250m, balanced rain, and the perfect terroir for producing coffee; for all this, the brothers feel truly blessed and strive to preserve the surrounding nature as best as possible.  The Andrade family's attentive husbandry and warm tropical climate produce uniform blossoming and maturation on their Yellow Catuai trees. Thus creating excellent conditions for producing this natural process coffee.
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Fazenda Capim Branco was the Andrade family’s first farm; however, since the 1970s, the family has been very active in establishing new farms to expand their cultivation area, all aligned with their mission of producing coffee of the very highest quality.
 
Combined with the natural conditions of the region, meticulous crop management, forward-thinking crop planning, and post-harvest selection, the final result from all Andrade family farms is excellent and award-winning quality.